No Cook Salsa

Ingredients:

Tomatoes - 2 medium
Red Onion - 1 small
Garlic Cloves - 2-3
Jalapeno Pepper - 1
Cilantro - half cup,chopped
Lime Juice - 2 tbsp or more
Salt - to taste

Method:

1. Chop tomatoes, onions, jalapeno peppers, garlic and cilantro. You can finely chop it or use a food processor. Do not puree in the food processor.  
2. Add lime juice and salt as per your taste.
3. Refrigerate for at least 1 hr for flavors to absorb and serve cold with tortillas or use it with taco shells.