Urad Daal Laddu is a very popular sweet dish of Andhra Pradesh . I made this for the first time, came out quite good. It has a very different flavor which makes it unique. It also has high nutritional value, therefore good for kids! I am going to make this again for Diwali. This is my ds's second Diwali and am sure this time he would like to try this one !
Read more about Urad daal [White Lentil] here

Ingredients
Dhuli Urad Daal [black skin removed]- 1 cup
Jaggery - 1 cup or less [powdered]
Ghee [Clarified butter oil] - 3-4 tbsp or more
Nuts and Raisins - handful
Method:
Dry roast urad daal in a heavy bottomed skillet till its golden brown and starts emitting pleasant aroma. Cool and grind it into fine powder [sand like consistency]
Fry nuts and raisins in 1tsp of ghee and keep it aside
Combine urad daal powder, jaggery, nuts and rub in warm ghee. Mix the mixture well with hands or spoon and start making golf sized balls. Add more ghee if necessary. Store them in a air tight container
Note:
You can replace Jaggery with Table Sugar
Read more about Urad daal [White Lentil] here

Ingredients
Dhuli Urad Daal [black skin removed]- 1 cup
Jaggery - 1 cup or less [powdered]
Ghee [Clarified butter oil] - 3-4 tbsp or more
Nuts and Raisins - handful
Method:
Dry roast urad daal in a heavy bottomed skillet till its golden brown and starts emitting pleasant aroma. Cool and grind it into fine powder [sand like consistency]
Fry nuts and raisins in 1tsp of ghee and keep it aside
Combine urad daal powder, jaggery, nuts and rub in warm ghee. Mix the mixture well with hands or spoon and start making golf sized balls. Add more ghee if necessary. Store them in a air tight container
Note:
You can replace Jaggery with Table Sugar
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
This is my entry to the following events:
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

14 comments:
yummy & excellent....nice click...
Prefect laddoos, Even my templates is same as urs..great choice..
Perfect shape, Nice click!!
Really yummy & delicious..
Yummy! You can send this to my FIL-ghee event too!
Hi first time here you have a nice blog and Sunnundalu looks great mouthwatering.
Perfectly shaped and nice color..
So cute and yummy!!
Simple, yet wonderful recipe. Never heard of urad dal laddu. The pics are great
Looks so good, wish I could taste it!
yummy....... never tasted urad dal laddu - Will make it this time for diwali.
BTW - a very nice photograph of the yummy dish.
wow!perfect shape&nice color...tnx for the recipe.
thank u for sending the entry
Perfect laddu & beautiful click.do visit my blog when u find time
Post a Comment